One of the greatest wines of the vintage, Vogue's Musigny Vieilles Vignes, reminded me of Chateau Margaux at its best: an iron fist in a velvet glove. How anything can be this massive, powerful, and robust and yet be strikingly elegant and refined. Possessing a dark ruby color and an amazingly spicy, floral (roses) and black fruit-filled nose, this stupendous Burgundy has a thick, almost viscous, velvety texture, with copious quantities of fat, chewy, red berries. Surprisingly, the fruit almost tastes stewed yet is perfectly and clearly delineated. Complex, intensely deep and buttressed with huge but ripe tannins, this wine should be at its plateau of maturity between 2006 and 2016. Bravo! Wine Advocate - Pierre Rovani 93-96
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