Products
Press Rustic and well-structured, offering an attractive mix of mature spice box, leather and forest floor notes, with a concentrated core of wild cherry and gamy blackberry fruit. Full-bodied, featuring a long, chewy finish of coffee and iron. Non-blind...
$334.99
Winemaker Notes "Sassicaia is a unique interpretation of the Cabernet variety, a wine of great breadth, complexity and longevity. The intense blackberry and cassis aromas, offset by notes of smoke and spice, are confirmed on a palate of lush...
$1,099.99
Winemaker Notes The Amarone della Valpolicella DOCG is obtained with a unique technique, that has been used since Roman time, called “appassimento”. The grapes are naturally dried for 3 to 4 months in the drying facility (fruttaio). During the...
$69.99
Press Rated 92 Points "This fragrant red exudes peony, spice and dried tarragon notes, with an aromatic thread winding through the flavors of strawberry preserves, stone and fig cake. Plush in texture and mouthwatering throughout, this is very pretty...
$59.99
Winemaker Notes The elixir known as Barolo Chinato was actually invented by the Cappellano family, with Giuseppe Cappellano—a pharmacist by trade—developing the recipe in the late 19th century as a digestive aid. The family recipe has remained unchanged since...
$109.99
Winery Notes "The name “Campo Buri” means “Field of the Buri family”, the former owners of this plot of land. This wine has a rich ruby red hue with warm sensations on the nose, enhanced by rich spiciness, with...
$35.99 $32.99
Importer Notes Campania's whites are not as well known as they should be, apart from Greco di Tufo and Fiano di Avellino. The variety Coda di Volpe can be excellent. This one is very unusual: the 80-90 year old...
$33.99
Winery Notes "Submerging wines underwater for several months gave way to experimentation that brought Marko to ”Wine of the Sea”. A form of ”ageing” wines under the sea proved to be something that changed the wines. Very soon did...
$2,000.00 $1,789.99
Winery Notes "Submerging wines underwater for several months gave way to experimentation that brought Marko to ”Wine of the Sea”. A form of ”ageing” wines under the sea proved to be something that changed the wines. Very soon did...
$4,000.00 $3,226.00
Winery Notes "Submerging wines underwater for several months gave way to experimentation that brought Marko to ”Wine of the Sea”. A form of ”ageing” wines under the sea proved to be something that changed the wines. Very soon did...
$1,140.00 $999.99
Winery Notes "Submerging wines underwater for several months gave way to experimentation that brought Marko to ”Wine of the Sea”. A form of ”ageing” wines under the sea proved to be something that changed the wines. Very soon did...
$1,800.00 $1,689.99
Winery Notes "Submerging wines underwater for several months gave way to experimentation that brought Marko to ”Wine of the Sea”. A form of ”ageing” wines under the sea proved to be something that changed the wines. Very soon did...
$1,140.00 $1,027.99
Winery Notes "Submerging wines underwater for several months gave way to experimentation that brought Marko to ”Wine of the Sea”. A form of ”ageing” wines under the sea proved to be something that changed the wines. Very soon did...
$1,140.00 $1,028.99
Importer Notes It is a selection of Sagrantino grapes that come from the eponymous vineyard. Grape varietal 100% Sagrantino, from our best selection massale. First vintage 2003 Vineyard Chiusa di Pannone (2.70 hectares). Planted in 1995. Altitude of 400...
$49.99
Winemaker Notes Intense ruby red in appearance. Aromas of fine, ample, red fruits with notes of flowering grapes, and lavender. Dry but soft, full bodied, velvety tannins, very persistent. Pairs well with red, roasted meat, seasoned cheese and truffles....
$34.99
Winery Notes "Our Nebbiolo for PIP is grown in the cool Santa Maria Valley at Rancho Sisquoc, one of the oldest vineyards in this region. It is a late-ripening varietal, but always has great acidity when harvested. The 2018...
$34.99 $29.99
WINE PROFILE / TASTING NOTES This wine is named after the “Alta Valle del Calore” at the feet of the “Picentini” mountains. It has a huge structure together with a suitable freshness that makes it particularly suitable for ageing...
$538.00 $44.99
Press Such a profound nose of fresh and dried fruit with blackcurrants, dates and prunes, together with lighter notes of mild spice and pomegranate seeds. The fresher elements provide the drive on the full palate and, together with very...
$174.99
