Sake

Izumibashi Tonbo Label 'Kurotombo' Kimoto Junmai Sake Japan

$74.99 USD

Produces Notes 

Believing that good sake is made with good rice, Izumibashi is one of the few breweries in Japan that polish AND grow their own sake-rice with their own hands. The name Izumibashi comes from the Izumi river which used to irrigate their fields, and Hashi their family name - together Izumibashi means Izumi Bridge.

Class: Junmai, Kimoto
Rice: Yamada Nishiki
Rice-Polishing Ratio: 65%
Brewery Location: Kanagawa
Food Pairings: Fried foods like Tempura, Roast Chicken, Ankimo
Tasting Notes: This special Kanagawa prefecture kimoto sake has a reserved and understated aroma, with light delicate flavors. It is delicious slightly warm, and perfect for enhancing rich flavors and cutting through oil.


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