Roger Groult Reserve 3 Ans d'Age Calvados Pays d'Auge, France
$69.99 USD
Distiller Notes
Roger Groult distills Calvados in the Pays d'Auge region of France, in Saint-Cyr-du-Ronceray. The cider base is comprised entirely of apples and aged for one year prior to distillation in copper pot-stills. After two distillations, it is aged in old Limousin oak barrels for a minimum of three years, with some older Calvados blended in as well.
Roger Groult distills Calvados in the Pays d'Auge region of France, in Saint-Cyr-du-Ronceray. The cider base is comprised entirely of apples and aged for one year prior to distillation in copper pot-stills. After two distillations, it is aged in old Limousin oak barrels for a minimum of three years, with some older Calvados blended in as well.